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Book The Home Brewer's Companion


The Home Brewer's Companion

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    Available in PDF - DJVU Format | The Home Brewer's Companion.pdf | Language: ENGLISH
    Charlie Papazian(Author)

    Book details

More great advice from Charlie Papazian, homebrew master and author of the bestselling The Complete Joy of Homebrewing.

"Many ask me, 'What's different about The Homebrewer's Companion?' It's a book that I might have titled The Complete Joy of Homebrewing, Volume 2. The information is 98 percent new information, including improved procedures for beginning and malt-extract brewers as well as advanced and veteran brewers. There are loads of new recipes and useful charts and data that I continually refer to in my own homebrew recipe formulation (I still homebrew about 20 batches a year). My theme throughout is 'Keep it practical. Keep it useful.'I wanted to answer 10 years' worth of questions in this one volume. I did ... and I had fun doing it."

-- Charlie Papazian

Get the Most from Your Malt!

  • Easy-to-follow techniques and trouble-shooting tips
  • Answers to the most-often asked questions
  • A guide to world beer styles
  • Useful facts on fermenting, yeast culturing and stove-top boiling
  • Charts, tables, support information and much, much more
  • Over 60 exotic recipes to try -- from "You'll See" Coriander Amber Ale to Waialeale Chablis Mead

Make sure to check out the third edition of The Complete Joy of Homebrewing.

--This text refers to an alternate Paperback edition.

2.4 (12311)
  • Pdf

*An electronic version of a printed book that can be read on a computer or handheld device designed specifically for this purpose.

Formats for this Ebook

Required Software Any PDF Reader, Apple Preview
Supported Devices Windows PC/PocketPC, Mac OS, Linux OS, Apple iPhone/iPod Touch.
# of Devices Unlimited
Flowing Text / Pages Pages
Printable? Yes

Book details

  • PDF | 464 pages
  • Charlie Papazian(Author)
  • HarperResource; 1st edition (August 1, 1994)
  • English
  • 4
  • Cookbooks, Food & Wine

Read online or download a free book: The Home Brewer's Companion


Review Text

  • By The Goog on October 24, 2008

    I have read "The Complete Joy of Homebrewing" and was extremely impressed with it and was equally impressed with this book. It is more in depth and detailed than the previous and covers more issues. Highly recommend it.

  • By JP on September 21, 2013

    Charlie did it again, another book that was such a great resource for the brewer in us all. He really inspired me to up my game on my all grain adventures. I might even try out one of his recipes just to see how well it comes out!

  • By Tony Reed on February 26, 2013

    I read it from cover to cover and still use it as a reference when I have questions that I need quick answers for. If you own The Complete Joy of Homebrewing by Charlie Papazian you have to have this book as well.

  • By Mike M. on January 8, 2013

    This is a great follow-up to the Complete Joy of Homebrewing book. It is more a collection of tips and techniques that it is an instruction manual. It reads very well and is a great resource for the intermediate homebrewer.

  • By Andrew L Harrington on May 3, 2015

    Offers more thorough detail on more advanced processes of brewing, but doesn't lose the humor and approachable read that the joy of home brewing had. I still reference both books regularly

  • By donald douglass on May 16, 2013

    This Tome will help anyone from the novice to the expert. I think anyone serious into brewing should buy this book.

  • By karen fairfield on December 30, 2013

    We gave this book to a home brewer and he just loved it.He had his nose in the book all day.

  • By Joyce R. on July 29, 2014

    helpful suggestions

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